Master Certificate in Culinary & Baking and Pastry Arts + Coffee (MCCBPA)
Take a comprehensive journey through the world of food, baking, and coffee with our Master Certificate in Culinary & Baking and Pastry Arts + Coffee (MCCBPA). This intensive 56-session program is designed for individuals who want to develop well-rounded skills across multiple disciplines in the food and beverage industry.
Students will receive hands-on training in culinary fundamentals, baking and pastry production, and coffee preparation, allowing them to build a versatile skill set that reflects the demands of modern food service establishments. From preparing savory dishes and creating baked specialties to mastering coffee-making techniques, the program emphasizes practical learning, industry standards, and professional kitchen practices.
Guided by experienced instructors, learners will gain confidence in food preparation, presentation, workflow management, and customer-focused service. Whether you aspire to work in restaurants, cafés, bakeries, hotels, or start your own food business, this program provides a strong foundation to help you pursue a wide range of career opportunities.
By the end of the course, graduates will have developed the technical skills, creativity, and industry knowledge needed to thrive in the dynamic world of culinary arts, baking, pastry, and coffee.
Duration: 56 sessions
Learning Format: Hands-On Practical Training
Ideal For: Aspiring chefs, bakers, baristas, food entrepreneurs, career shifters, and
individuals seeking comprehensive training in the food and beverage industry.
COURSE OVERVIEW
Master Certificate in Culinary & Baking and Pastry Arts + Coffee
COURSE OVERVIEW
Bread
- Baguette
- Boule
- Pain D'Epi
- Fougasse
- Sandwich Bread
- Hotdog Roll
- Dinner Roll
- Garlic Bun
- Pan De Sal
- Spanish Bread
- Cinnamon Bun
- Ensaymada
- Focacia
- Classic Pizza
- Challah
Cake
- Banana Wallnut Muffin
- Chocolate Vanilla Marble Coffee Cake
- Classic Pound Cake
- Sponge Cake
- Vanilla Chiffon Cake
- Ube Cake
- Pandan Macapuno Cake
- Chocolate Birthday Cake
- Mocha Roll
- Chocolate Roll
- Swiss Roll
- Chocolate Espresso Cupcake
- Sans Rival
- Red Velvet Cupcake
- Strawberry & Cream Cupcake
- Black Forest Cupcake
- Boston Cream Cake
- Sylvannas
Pastry
- Basic Scone
- Oatmeal Raisin Cookie
- Almond Biscotti
- Chocolate Chip Cookies
- Rolled Sugar Cookies
- Fudge Brownie
- Fruit & Nut Blondie
- Lemon Pie
- Buko Pie
- Ham & Cheese Quiche
- Eggtart
- Creme Caramel
- Creme Brulee
- Vacherin
- Choux Puff
- Berry Sauce
- Caramel Sauce
- Chocolate Sauce
- Blueberry Cheesecake
- Oreo Cheesecake
- Japanese Cheesecake
- Chocolate Mousse
- French Vanilla Ice Cream
- Eclair
- Chocolate Ice Cream
- Vanilla Ice Cream Bar
- Vanilla Panna Cotta
- White Chocolate Pots De Creme
- Strawberry Parfait
- Butterscotch Pudding w/ Rhum Jelly
- Crepe Suzette
Coffee
- Espresso
- Espresso Machine
- Espresso Con Panna
- Cafe Americano
- Cafe Latte
- Capuccino
- Vanilla Ice Latte
- Iced Caramel Macchiato
- Iced Blend Vanilla
- Caramel Macchiato
- Affogato
Master Certificate in Culinary & Baking and Pastry Arts + Coffee
COURSE OVERVIEW
Knife Skills Cooking Method
Hot & Cold Desserts
- Mocha Roll
- Chocolate Cupcake w/ Chocolate Frosting, Creme Caramel, Chocolate Mousse
- Brownies, Blueberry Cheesecake Cups, Cookies
- Baked Lemon Pie, Peach Crumble
- Chocolate Souffle, Mango & Cream Crepe
Salad, Soup & Sandwiches
- Caesar, Oriental, Watermelon, & Cherry Tomato Salad
- Monte Cristo, Club, Vegetarian Sandwich
- Cream of Mushroom, Roasted Pumpkin Soup, Pho Bo
Japanese Cuisine
- Mixed Tempura
- California Maki
- Beef Teppanyaki
- Chicken Teriyaki
- Sushi Rice
Korean Cuisine
- Chapchae
- Korean Beef Stew
- Ojingeo Pokkum
- Bibimbap
Spanish Cuisine
- Paella De Marisco
- Gambas al Ajillo
- Empanada De Cerdo Y Pimientos
- Churros
- Sweet Potato Croquette
- Lengua Estofado
Italian Cuisine
- Osso Bucco
- Mushroom Risotto Tomato
- Basil & Olives Bruschetta
- Creamy Spinach Ravioli
- Fresh Pasta
- Porchetta
Filipino Cuisine
- Sizzling Bulalo
- Tinapang Bangus
- Chicken Galantina
- Pancit Palabok
- Maja Blanca
Mexican Cuisine
- Shrimp Taco Steak
- Buritto
- Ceviche
- Zucchini Stuffed Chicken Breast
- Coffee & Kahlua Flan
- Guacamole
- Tortilla
French Cuisine
- Mocha Roll
- Chocolate Roll
- Swiss Roll
Middle Eastern Cuisine
- Falafel In Pita Sandwich
- Moussaka Kofta Kebab
- Garlic Roasted Chicken
- Hummus
- Couscous with Roasted Vegetables
American Cuisine
- Cheese Burger
- Babyback Ribs
- Buffalo Wings
- Clam Chowder
- Apple Pie
- Mac & Cheese
Chinese Cuisine
- Spring Roll
- Mapu Tofu
- Crab & Corn Soup
- Gularao (Sweet & Sour Pork)
- Patatim
- Buchi
Stocks & Sauces
- Chicken Stock
- Beef Stock
- Bechamel Sauce
- Veloute
- Hollandaise
- Tomato Sauce
- Espagnole
Appetizer
- Cheese & Cold Cuts Platter, Melon & Tomato Wrapped in Prosciutto
- Marinated Olives, Spring Roll, Chicken Pesto on Biscuit
- Smoked Salmon w/ Dill Cream Cheese Spread in Cucumber Cup
- Salami, Lettuce & Tomato w/ Spicy Mayo on Toasted Whole Wheat Bread
- Shrimp & Fruit Salad, Green Mango & Pomelo Salad, Deviled Eggs
- Vegetable Bouquet w/ Blue Cheese Dressing
Meat
- Conejo Ala Chocolat
- Barbecued Spareribs
- Khao Ka Moo - Soy Sauce Pork
- Moo Satay - Pork Satay
- Beef Cordon Bleu Kaldereta
- Meatloaf
Poultry
- Roast Chicken w/ Mushroom Gravy Poultry Butchery
- Buritto
- Grilled Chicken Marinated in Yogurt & Spices
- Garlic Parmesan Chicken Wings
- Pan Fried Chicken
- Chicken Pot Pie
Seafood
- Escabeche, Oyster Casino
- Cajun Spiced Tilapia w/ Mango Salsa & Durian Cream Sauce
- Baked Salmon w/ Lemon Butter Sauce
- Sesame Crusted Tuna w/ Balsamic Vinaigrette
- Zuppa Di Frutti Di Mare, Tilapia En Papillote
- Fish Butchery
Vegetables
- Cauliflower Au Gratin
- Glazed Carrots & Chayote
- Eggplant Parmigiana w/ Broiled Tomato Slices
- Mixed Vegetables w/ Thai Green Curry
- Spaghetti Squash w/ Tomato Confit
- Onion & Cheese Ring, Vegetable Fritter
Eggs & Potatoes
- Poached Egg, Sunny Side Up over Easy Eggs En Cocotte
- Scrambled Egg Omelet, Bacon & Cheese Frittata
- Creamed Potatoes and Potato Au Gratin
- Stuffed Baked Potatoes & Oven Roasted Garlic & Herb Potatoes
- Hash Brown Potato & Stakehouse Fries
Starch
- Ginataang Mongo, Turkish Pilaf
- Quinoa Salad w/ Bell Peppers
- Steamed Rice & Fried Rice
- Polenta w/ Hungarian Sausage w/ Peppers
- Fresh Pasta, Pasta Vongole, Ravioli w/ Cheese Filling
- Potato Gnocchi w/ Tomato Sauce